A bit of a different post today, but since I'm in the process of restoring my relationship with food I thought I'd share a delicious recipe I made the other week. Originally from Celebrating Sweets. Ingredients 1/2 cup unsalted butter, melted 1 cup brown sugar 1 egg 3/4 tsp vanilla 1 1/3 cups flour 1 tsp baking [...]
Tag: recipe
Peppermint Oreo Cheesecake Truffles
Coming at you with yet another seasonal recipe, inspired by this indulgent prompt! Ingredients 1/3 cup crushed candy canes/peppermint candies 8 oz (1 package) cream cheese, softened 36 Oreo cookies, finely crushed (or 1 box of Oreo crumb) 8 oz semi-sweet baking chocolate Directions Set aside 1 Tbsp or crushed candies. Mix the candy, crushed [...]
The Simplest Shortbread Cookie Recipe You’ll Ever Find (Only 3 Ingredients) – Light and Delicious
These shortbread cookies are incredibly light and they melt in your mouth! They're seriously one of the only shortbread cookies I've ever liked and they're quick and easy to make. Ingredients: 1 cup butter, room temperature 1 and 1/2 cups all purpose flour 1/2 cup icing sugar. Instructions: Preheat oven to 350 degrees. Combine all [...]
Seasonal Fudge-y Peppermint Brownies
As you may have seen on my instagram, I'm full-swing into holiday baking. Maybe I want to indulge, maybe its a weird way my food anxieties manifest, maybe I'm trying to keep busy. For whatever reason, I'm having fun doing it and that's what matters I guess! I like sharing baked goods because its inexpensive, [...]
Cheap & Easy Snickerdoodle Recipe
I've found myself baking a lot recently. To procrastinate, to keep busy, for enjoyment, and because its fun to share with others. I've made these snickerdoodles already 3 or 4 times in the past couple months because the recipe is so easy, inexpensive, and delicious! Just thought I'd share because there are few things better [...]
No-Bake Caramel Date Slices
No Bake Caramel Date Slices Makes 8-12 | Time: 20 minutes prep. 1+ hour cooling. I posted a snap of these caramel slices on Instagram and promised to share the recipe. So here we are, more than a month later... you'll notice a few of "your choice”’s thrown in here, that's because I don’t actually [...]
